Mini Burger Cookies
No-bake cookies designed to look like mini hamburgers. A fun and easy dessert to make.
Equipment
- Baking Sheet
- Small glass bowl
- Pastry brush
Ingredients
- 20 Nilla Wafers
- 10 Keebler Fudge Mint Delights
- 1/2 cup shredded coconut
- Green food coloring
- 2 ounces yellow decorating icing
- 2 ounces red decorating icing
- 1 Tablespoon sesame seeds
- 1 Tablespoon honey
Instructions
- Place the shredded coconut in a small bowl. Add a few drops of green food coloring and mix with a fork until the coconut is evenly tinted to look like lettuce.
- Start with one Nilla Wafer, flat side up. This will be the bottom bun for the hamburger.
- Add a small dab of yellow or red icing to the center of the wafer to help hold the Fudge Mint Delight in place.
- Press one Keebler Fudge Mint Delight on top of the icing.
- Pipe small circles of red and yellow decorating icing on top of the fudge cookie to resemble ketchup and mustard.
- Sprinkle about ½ teaspoon of the green coconut on top of the icing.
- Place another Nilla Wafer on top, flat side down, to form the top bun.
- Brush a light layer of honey on top of the cookie and sprinkle with sesame seeds.
- Repeat the process to make the remaining burgers.
Notes
- This recipe makes 10 mini burger cookies. Adjust ingredient amounts based on how many cookies you’d like to make.
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