Make Chocolate Covered Oreos With Peanut Butter: Easy Gift

Turn a plain Oreo into a pretty and delicious treat with these chocolate covered Oreos with peanut butter. An Oreo cookie covered in chocolate and topped with a peanut butter drizzle and Reese’s Pieces candies. Such a simple dessert to make, but one that delivers on looks, flavor, and versatility.

Chocolate covered Oreos with Peanut Butter. Five round chocolate discs topped with a drizzle of peanut butter and decorated with orange, yellow, and brown candy-coated chocolates, arranged on a white plate.

About Chocolate Covered Oreos with Peanut Butter

These Oreos with peanut butter are an easy no-bake dessert. All you need are your favorite Oreos, peanut butter, chocolate, and Reese’s Pieces candies.

You can use any type of chocolate you’d like, or you can use candy melts, but I prefer milk chocolate, semisweet chocolate, or dark chocolate. Ghirardelli chocolate melts work really well, and you can’t beat the flavor of Ghirardelli chocolate.

If you don’t have Reese’s Pieces candy on hand, you could substitute peanut butter M&Ms in regular or seasonal colors. You could also use chopped Reese’s Peanut Butter cups.

Here are the ingredients needed.

  • 10 oz Ghirardelli’s milk chocolate melting wafer
  • 6 Oreo cookies
  • 1 box Reese’s pieces
  • 4 Tablespoons peanut butter

Step by Step With Photos

Start by melting the chocolate. If you’re using candy melts, follow the directions on the package. Otherwise, place the chocolate in a microwave-safe bowl. Microwave in 30-second intervals, stirring in between intervals. Continue until the chocolate is melted and smooth.

Place some chocolate in the bottom of each of the Oreo molds. Place an Oreo on top of the chocolate. Add more melted chocolate on top of the Oreos, covering the cookies completely. Place the chocolate-covered Oreos in the refrigerator or freezer for 10 minutes until hard.

Six round chocolate-coated treats in a blue silicone mold with some chocolate drips between the cavities.

Six round chocolate-coated cookies are arranged on a sheet of parchment paper, with small chocolate crumbs scattered around them.

Remove the chocolate covered Oreos from the mold.

Six round chocolate-covered cookies are arranged on parchment paper, each drizzled with a generous amount of peanut butter.

Melt 4 Tablespoons of creamy peanut butter in the microwave for 45 seconds. Transfer to a piping bag. Snip the end and drizzle the peanut butter over the Oreos.

Immediately top the chocolate covered Oreos with peanut butter with Reese’s Pieces, or any other toppings you’d like. You need to add the toppings before the peanut butter hardens. Once the toppings have set, the Oreos are ready to serve, or to place in an airtight container.

These chocolate covered Oreos with peanut butter are such an easy treat to make. Whether you’re trying to satisfy a craving, or need an easy no-bake dessert for a party, these Oreos are a quick and satisfying choice. And since Reese’s Pieces are yellow and orange, I love making these Oreos when I need a fall dessert. They also make pretty gifts, and are perfect when you need an easy dessert to bring to a party.

I love making Oreos With a Mold because it makes the chocolate covered Oreos look so professional. But you can skip the mold if you don’t have one.

If you try this Chocolate Covered Oreos with Peanut Butter recipe or any other recipe on my blog, please leave a 🌟 star rating and tell me how it went in the 📝 comments below. Thanks for visiting, and happy baking!

Five round chocolate-covered treats are topped with tan drizzle and colorful orange, yellow, and brown candy-coated chocolates, arranged on a white plate.

Reese’s Pieces Oreos

Chocolate covered Oreos with peanut butter and Reese's Pieces.
Prep Time 10 minutes
Freeze: 10 minutes
Total Time 20 minutes
Course Dessert
Cuisine American
Servings 6 Oreos

Equipment

  • Parchment Paper
  • Baking Sheet
  • Oreo mold
  • Microwave safe bowl
  • Piping Bag

Ingredients
  

  • 10 oz Ghirardelli’s milk chocolate melting wafer
  • 6 Oreo cookies
  • 1 box Reese’s pieces
  • 4 Tablespoons peanut butter

Instructions
 

  • Melt chocolate according to directions on package, or in 30-second intervals on low power. Stir. Melt for another 30-second. Repeat as needed.
  • Add some chocolate to the mold. Add the Oreo cookies and then add more chocolate over the top. Place in freezer for 10 minutes. Remove when hard.
  • Remove the Oreos from the mold and place them on parchment paper, or a work surface.
  • Heat peanut butter in microwave for 45 seconds. Stir and place into a piping bag. Snip end and drizzle over Oreos. Add Reese’s to the top and let dry before serving.

Notes

  • Store Oreos in an airtight container, or package up to give as gifts.
Keyword Chocolate covered Oreos with peanut butter
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Kristen

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